
Pet Age Staff//May 1, 2025//
The Butcher’s Pup, a family-owned and operated pet food brand rooted in Toronto, Canada, was launched in 2020 with the goal of offering the goodness of raw without serving the meal completely uncooked. With a rich heritage in the meat industry dating back to 1993, The Butcher’s Pup has made a niche for itself with its sous-vide pet food, a method of food preparation that involves the food being prepped and packed before gentle heating, ensuring that all the nutrients remain intact.
What truly sets the brand apart is its pioneering introduction of sous-vide sausages for dogs. These innovative, full-size sausages are formulated to be complete and balanced while adding excitement to a dog’s meal. Packaged in one-pound portions, these first-to-market sausages can be served as a complete meal, a tantalizing topper, or a special treat.
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