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In the second part of our year-long pet store make-over, we examine Critters Pet Shop's strengths and weaknesses--and learn how the owners can maximize their strengths through a store redesign. 

By Karen Long MacLeod


A journey of a thousand miles begins with a single step.

Earlier this year, the husband-and-wife team of Mark and Caroline Janczak took that all-important step by deciding to redesign their store, Critters Pet Shop Inc. in St. Charles, Ill., to make it more modern, more customer-friendly and more competitive in a changing retail marketplace.

Although the full-line independent store enjoyed double-digit annual sales increases through most of the decade, its sales in the last two years have been disappointing. The Janczaks realized it was time to make some big changes.

When they volunteered to participate in the PET AGE Pet Store Make-over project, Mark and Caroline had lots of ambitious ideas for upgrading their store. They weren't sure where to begin, or which changes would help their business most.

But they were ready to take the next important step: creating a strategic plan based on an honest assessment of their strengths and weaknesses.

To help Mark and Caroline see their business in a new light, we asked two well-known industry consultants--Simon Handelsman of Out of Hand Inc. (Newburyport, Mass.) and Mike McCahill of Retail Store Planning (Roseville, Calif.)--to tour Critters with us. We asked them to be brutally honest about what they saw.

If you've read any of their articles or attended their seminars, you know Mike and Simon aren't exactly shy about expressing their opinions!

Overall, they said, Critters is an above-average store that does a great job with livestock. It has lots of potential--and lots of room for improvement. In a nutshell, it needs an interior redesign that emphasizes its existing strengths and makes customers excited about shopping there.

In this segment of our year-long series about Critters' redesign, we'll discuss the store's strengths and weaknesses, and learn how Mark and Caroline can maximize their core competencies through the course of this project.

Researching Your Market

Compiling market statistics and demographics is a good starting point for anyone developing a strategic plan. Business owners have to know who their customers are--or will be--and what those customers expect based on their experiences with other stores in the area.

Demographics are tangible, measurable facts that distinguish one group from another. They encompass gender, age, education, occupation, income, ethnic background, number of people per household and children's ages.

Mark and Caroline have owned and operated Critters since 1988, so they know their market and their customers: Residents of St. Charles, a picturesque community 45 miles west of downtown Chicago, are "successful suburbanites," increasingly upscale, very family-oriented.

These statistics, all from the Chicago Tribune, substantiate this description:

  • Total population of St. Charles: 25,280 (1998 estimate)

  • Population by race: 96.2 percent white

  • Median family income: $66,884

  • Median home value: $183,309

  • Median age: 36.5

  • Median years of school completed: 14.3

Mark and Caroline have the advantage of operating a business in a thriving community where consumers have ample discretionary funds. But they need to remember that the people who live in St. Charles are not the kind of people who will settle for an ordinary shopping experience.
Critters' fish room--complete with wood framing and trim--lacks pizazz. Mark and Caroline Janczak want to redo the whole room with modern, low-maintenance display tanks.

Evaluating Your Location

We might be tired of hearing it, but we can't ignore the fact that a good location helps a business as much as a poor location hurts it.

Critters is located in a 1970s-era strip center on Main Street in one of St. Charles' three main business districts. When we toured the store this past spring, Simon and Mike were concerned that the center lacked a major draw and that several storefronts were empty.

However, in a visit at press time, we discovered that all the storefronts are occupied and that customer traffic is slightly better. Other businesses in the center are a grooming shop (two doors away), a Hallmark card/gift store, a locally owned pharmacy, an Aldi discount grocery store, a gym with tanning facilities, a one-hour photo store, a Play It Again Sports store, a Christian book store, a vacuum store, a martial arts studio, a quick-copy shop, a barber, a beauty salon, a dry cleaner, a Chinese restaurant, a futon store and a liquor store.

Also in the complex, in freestanding buildings closer to the street, are the local post office, a sports bar/restaurant and a bank.

Less than two miles away in beautiful new shopping centers along the community's main growth corridor are--you guessed it--PetsMart and Petco stores.

With this location, Critters draws some walk-in business from people visiting neighboring stores, but doesn't attract many window-shoppers. For most customers, Critters is a destination stop. Mark and Caroline need to maintain their visibility through signage, advertising and promotions.

Where Critters' Business Comes From

Aquatic dry goods..............................................20%
Dog dry goods....................................................11%
Dog food.............................................................11%
Small-animal dry goods.....................................11%
Puppies..................................................................9%
Bird dry goods.......................................................6%
Aquatic livestock...................................................5%
Cat food.................................................................5%
Small animals........................................................4%
Cat dry goods........................................................3%
Live foods...............................................................3%
Reptile/amphibian dry goods...............................3%
Birds........................................................................2%
Reptiles/amphibians.............................................2%
Kittens....................................................................2%
Other.......................................................................3%

Looking at Your Store

Above: Mark and Caroline Janczak still like this hand-painted mural, but they will sacrifice it to make room for more wall displays.
Below: Critters' small-animal department is very strong. Mark and Caroline Janczak plan to play it up with more display space in the front of the store.

Because they live and breathe their businesses every day, it's hard for most retailers to be objective about the condition of their own stores. "You get used to it," Simon said. "You don't see the stains on the ceiling tiles. You don't see the fixtures that are leaning. You don't see the chaos or the confusion the way your customer sees it."

Critters is clean, but it's dim, and it lacks distinctive departments and signage. Its floor plan is based on long, dull aisles. Its fish department, complete with wood paneling, is a throwback to the 1970s. Its beige-and-sky blue color scheme is out of fashion. Even with petting cages in the aisles, its livestock displays don't motivate enough sales. The store no longer looks contemporary, and it certainly suffers by comparison with nearby superstores.

"Basically, it's a 'gray' store, even though there's a painted mural of fish on the wall," Simon said. "That mural is [almost] 10 years old, and anything that's 10 years old is too old in retailing. The main thing is there's no sense of fun."

Talk about being brutally honest!

"But, remember, [Critters] is a pretty good store," Simon said. "It's doing more than $500,000 a year, and it's good in all departments. I would say it's in the upper one-third of all pet stores I've seen."

Analyzing Your Sales

All retailers compile sales statistics, but not all retailers take time to understand what the numbers mean. To develop a clear understanding of which departments are performing well and what's really selling, retailers must analyze their sales, department by department and product by product.

Fortunately, Critters uses an up-to-date computer system to track sales in detail. In just a few minutes, Mark can print a report that breaks down sales by department (in dollars and in percent of overall sales), by type of payment (cash, check, credit card) and by salesperson. He also can generate a report that details the quantity sold each month of each item in the store.

Using these kinds of sales reports, it's easy to see that Critters does two-thirds of its business in five departments: aquatic dry goods (20 percent); dog dry goods (11 per  cent); dog food (11 percent); small-animal dry goods (11 percent); and puppies (9 percent). Livestock represents more than one quarter of the store's sales volume.

It's also easy to see that Critters' inventory is out of control, with too many items that just don't sell. Sales reports show countless SKUs in inventory that sell only once or twice in a six-month period. Not only do such items tie up cash without contributing to the bottom line, they take up valuable shelf space that could be used to double-face items that sell two or three times a week.

So far, Mark and Caroline have been ambivalent about cutting the losers from their inventory. They are afraid of losing the occasional customer who comes in looking for an item they dropped.

"They need to learn to go after the blue chips rather than the ankle-biters," Mike said.

"I honestly think they'll do more sales by having a good presentation of stuff that sells instead of an adequate presentation of stuff most people don't care about," Simon said.

Emphasizing Your Strengths
Critters' does a great job with puppies and kittens. Mark and Caroline Janczak will upgrade the "love room" to make it more user-friendly.

Now that Mark and Caroline have clearly identified fish, dogs and small animals as their strengths, their next step is to work with our consultants to leverage each of these strengths into future successes.

Although the fish department is Critters' star, it has lost some of its luster in the last couple of years--since PetsMart and Petco, with their slick acrylic displays, came to town. Our consultants believe it's time to re-energize the fish department by installing more attractive, low-maintenance display tanks and by dramatically remerchandising the aquatic supply section. They also want to make sure the fish prices are competitive.

With plumbing, equipment and construction costs, it won't be cheap to redo the fish room. In fact, the Janczaks estimated it might take anywhere from one-third to one-half of the $60,500 project budget. This represents a pivotal decision for Mark and Caroline.

Dog and cat food represent another big chunk of Critters' business. The store already carries four major brands in a rack setup that occupies most of one wall. Our consultants believe it's time to tweak the product mix by replacing underperforming brands with lines that offer better name recognition and more promotional opportunities. They also want to enlarge these departments by adding racks, and making the racks look more uniform.

Critters' small-animal department is very strong. It contributes 11 percent to overall sales, compared with 5 percent or less for most pet stores, according to Simon. To capitalize on this strength, our consultants suggest Mark and Caroline give this department more display space in a prime location in the front of the store.

Critters also does an excellent job with puppies. Its puppy enclosures are maintained in almost-new condition, and its employees provide a high level of care. However, thanks to a city ordinance limiting the number of dogs any pet shop can carry at one time, the only way to expand this department is by increasing the turn on puppies. Our consultants' only suggestion is to make the "love room," where customers interact with puppies, more user-friendly.

The dog supply department is Critters' second-largest department, but the strategy for building this business is proving slightly problematic. Mark and Caroline still are considering a variety of options, including a dramatic remerchandising plan and deeper inventories of certain products.

How will Mike incorporate these ideas into a floor plan that is both functional and exciting? Will Mark and Caroline finally dump the losers in their inventory? And what compromises will they make as they start assigning dollar figures to the items on their ambitious wish list?

Next month, we'll see evolving versions of the floor plan as well as the final blueprints. In our November issue, we'll deal with contractors and begin construction. PA

Gathering Demographic Information

It's pretty easy to gather basic market statistics and demographic information. In fact, we spent about 30 minutes on the Internet and found enough statistics to fill half a ream of paper (that's only a slight exaggeration).

Here are a few Internet sites worth visiting:

If you don't have access to the Internet, you can get statistics by visiting the reference department in your local library or by making a few phone calls to sources such as chambers of commerce, business development centers, real estate boards, individual real estate agents, local newspapers and so on.

--Karen Long MacLeod

Karen Long MacLeod is editor in chief of PET AGE.

Source: Critters Pet Shop, 1998 sales figures.


August 1999 - High Hopes
September 1999 - Taking Stock
October 1999 - Plan of Action
November 1999 - Getting Started
December 1999 - Touch Choices
January 2000 - Fish in Focus
February 2000 - Natural Appeal
March 2000 - A Labor of Love
April 2000 - Merchandising Magic
May 2000 - Signs of Progress
June 2000 - Grand Plans
July 2000 - A Dream Fufilled
July 2001 - Facing The Future

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